top of page

Shop Pork

Traditionally Cured, Packed with Taste

Pork Cuts for Home Cooking

See our full range of bacon products below. From classic back bacon to rich streaky cuts and our speciality smoked varieties, every pack is prepared with care using traditional curing methods.

Browse the options and choose the perfect bacon for your breakfast, sandwiches, or cooking.

Our Story.

A legacy of quality since the 1970s.

Image by Kiwihug
IMG_7161.jpg

Warm & Traditional

The demand quickly grew. A small farm shop followed, a butcher was hired, and Penny’s expanded into lamb and beef. John watched carefully, learned the craft of butchery, and developed a passion that would shape the family’s future.

When John’s son Tim joined the business, it soon became clear that the traditional farm-shop model wouldn’t sustain the growing family enterprise. Penny’s began to diversify, supplying meats to the hospitality industry across the North West.

Today, Penny’s Meats proudly supplies some of the region’s finest hotels, restaurants, and kitchens with produce they can trust — every single day.

OUR RANGE

Our Core Products

Poultry.png

Poultry

Bacon.png

Bacon

steak.png

Steaks

Diced.png

Minced & Diced

Roasts.png

Roasts

bottom of page