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For the Home Cook
Farm to Home, the Penny’s Way
Order for Home Cooking​
At Penny’s Meats, we bring our expertly selected, locally sourced cuts straight to your home. With decades of experience in farming, butchery, and supplying the hospitality industry, we guarantee every delivery is prepared with the same flavour, consistency, and craftsmanship our professional chefs rely on.
Warm & Traditional
The demand quickly grew. A small farm shop followed, a butcher was hired, and Penny’s expanded into lamb and beef. John watched carefully, learned the craft of butchery, and developed a passion that would shape the family’s future.
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When John’s son Tim joined the business, it soon became clear that the traditional farm-shop model wouldn’t sustain the growing family enterprise. Penny’s began to diversify, supplying meats to the hospitality industry across the North West.
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Today, Penny’s Meats proudly supplies some of the region’s finest hotels, restaurants, and kitchens with produce they can trust — every single day.
OUR RANGE
Our Core Products
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