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Fillet (Whole)
Chateau Fillet Trimmed
Fillet Centre 100% Trimmed
Fillet Tail (Random)
Sirloin (Bone-in)
Striploin (8kg) or half
5-6kg Steaking Striploin
Rump "D"
Rump Cap
Rib (4 bone)
Rib Eye
Small Rib Eye
Topside
Silverside
Brisket
Short Rib
Shin (Centres)
225g Shin Braising Tournedos
Braising Steak
Blade Steak
Blade Steak Portioned 225g
Goose Skirt
Beef Diced
Beef Mince Shin 99% VL
Rump Mince
Oxtails
Ox Cheek
Diced Ox Kidney
Beef Burgers 4oz (110g)
Steak Burgers 8oz (225g)
Rump Burgers 200g+
170g Rump Steak (6oz)
225g Rump Steak (8oz)
280g Rump Steak (10oz)
225g Rib Eye Steak (8oz)
280g Rib Eye Steak (10oz)
110g Sirloin Steak (4oz)
170g Sirloin Steak (6oz)
225g Sirloin Steak (8oz)
280g Sirloin Steak (10oz)
170g Fillet Steak (6oz)
225g Fillet Steak (8oz)
Porterhouse/ Prime Rib Steak
T.Bone Steak (cut to weight)
Cote Du Bouef
Onglet (Hanger Steak)
Flat Iron Steak 225g
Leg (B&R)
Shoulder (Bone-in)
Shoulder (Boneless) net weight
Short Loins
Saddle/ Loin
Saddle (Boned)
Racks
Chops/ Cutlets
Barnsley Chops
Leg Shank
Lamb Racks French Trim (net)
Leg Steaks
Lamb Henry
Chump (Boneless)
Portion Chump
Lamb Mince
Lamb Diced
Lamb Liver
Lamb Kidney
Lamb Sweatbreads
Lamb Fat
Lamb Kofta Kebab
Leg (Boneless + Rolled)
Loin (B&R)
Pork Rack French Trim
Fillet
Pork T.Bone
Chops
Shoulder (B&R) Best Side
Rib Eye
Belly (Rind On)
Meaty Pork Spare Ribs
Spare Ribs
Mini Loin Ribs
Cheeks
Loin Steaks
Pork Diced
Pork Mince
Back Fat
Pork Caul Fat/ Crepinette
Trotters
Pigs Head
H/S Gammon (Boneless)
Ham Joint
Shanks
110g Gammon Steaks
170g Gammon Steaks
225g Gammon Steaks
280g Gammon Steaks
280g+ Gammon Steaks
400-450g Gammon Full Face Horseshoe
Gammon Trim
Veal Striploin
Sirloin English
Veal Fillet
Topside (Whole/ For Escalopes)
Cutlets/ T.Bones
Veal Liver
Veal Liver Portion 225g
Escalopes
Chicken (Whole) 1.3kg/ 1.7kg
Poussin
Legs
Wings
Drumstick
Thigh Rolls (Boneless) Skin on/off
Liver
Inner Fillets (Goujons)
200g Fillet
200g Fillet Skin On
Bulk EU Gas Flushed Fillets
225g Supremes (Skin on)
225g Supremes (Skin on) French Trim
225g Cornfed Supremes
Smoked Fillets (Cooked)
Chicken Thigh Diced
Chicken Fillet Diced
50/50 Chicken Diced
Breast (B&R) Net Weight
Legs (B&R) Net Weight
Escalopes
Duck Breast (200g+) Female
Male Duck Legs (260-320g)
Female Duck Legs (200-240g)
Liver
Fat
Smoked Duck Breast Fillet
Venison Saddle
Venison Haunch
Venison Haunch Steaks 180g
Venison Shanks
Pheasant (Whole)
Pheasant Breast
Wood Pigeon (Whole)
Pigeon Breast
Partridge
Grouse
Guinea Fowl (Whole)
Guinea Fowl Supremes
Diced Game
Rabbits (English)
Sliced Plain Back (Rindless)
Sliced Smoked Back (Rindless)
Flat Smoked Rindless Streaky
Sliced Smoked Rindless Streaky
Dry Cured Back Bacon
Plain Sliced Rindless Streaky
Bacon Chops
Bacon Back/ Loin
Pork Sausage
Thick Pork Sausage
Pork Sausage Meat
Chippolata
Cumberland Sausage
Thick Cumberland sausage
8oz Cumberland Rings
Black Pudding & Apple Sausage
Pork & Apple Sausage
Old English Herb
Thick Pork & Leek Sausage
Tomato & Basil Sausage
Lincolnshire
Mexican Chilli
Traditional Bury
1.5kg Stick
White Pudding
Veg Pudding
Haggis
Veal Marrow Bones
Beef Marrow Shanks
Chicken Bones
Beef Bones
Lamb Bones
Pancetta 1.5kg
Pancetta 500g (Sliced)
Prosciutto Crudo/ Parma Ham 500g (Sliced)
Chorizo Sausage Small - Linked
Chorizo Sausage (Large)
Pepperoni Stick
Ardennes Pate 1kg
Salami Milano (Sliced)
Whole Roast Ham 100%
100% Sliced Cooked Beef
100% Sliced Cooked Turkey
100% Sliced Cooked Ham
Beef Stock 2.5kg
Chicken Stock (Golden) 2.5kg
Lamb Stock 2.5kg
Rose Veal Stock 2.5kg
MRC Barbecue Glaze
MRC Cajun Glaze
MRC Chinese Glaze
MRC Peppersteak Coater